Chicken Rotini Alfredo

Just like Stouffer's, only better :)

4 T butter
2 T flour
1/2 t crushed garlic
2 c half-and-half
1/2 c Romano cheese
1 c Parmesan cheese
1 lb rotini pasta
1.5 c mozzarella cheese

Next time, I'll make a little more sauce and back off on the mozzarella. Maybe a little less butter as well.

A bit calorific for every day, but for an occasional treat, yum yum yum.
And garlic bread, of course.