What we had for dinner tonight - plus random ramblings.
Monday, July 02, 2007
Leftover roast beef and french bread
made for an early dinner, at least. Early dessert, too, to distract the toddler who was screaming for "bubbles." One too many sucking on the bubble wand incidents.+
Working mom, late-50s. Husband of over 25 years is The Man Of The House. Three kidlets: adult Lovely Daughter figuring out life in California, second adult daughter at the local community college, and high school kid.
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