Sunday, April 20, 2014

Fried chicken tenders last night

I don't fry often - not so much a health concern as a having-to-clean-up-the-grease-afterward laziness.

But they were good - all got eaten; the Small Man really liked them, and the karate kid allowed they were "OK - tasted like chicken." [He had fish filets - good thing, otherwise, we might not've had enough meat.]

Sides of oven-roasted fries, asparagus, corn, and refrigerator biscuits.

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